Caramel Apple Recipe & Information

What is a caramel apple?
-Caramel apples are a delicious treat consisting of an apple that has been dipped in candy caramel and then topped with many different varieties of products.  Some toppings include nuts, candies, chocolates, plain caramel, or a combination of everything.

What is an Amy's caramel apple?
-Amy's caramel apples are made with the ripest jumbo granny smith apples (green apples).  Once our apples have been chosen and skewered, we hand dip each apple separately ensuring that they are completely enrobed in our 100% homemade kettle cooked caramel.  With our caramel being homemade, it DOES NOT contain any harsh chemicals or preservatives that many retail or grocery store apples do.  Our caramel is cooked in our old world copper kettles which guarantees that the caramel is evenly heated and mixed to give you that decadent creamy butter taste.

Our apples are to provide you with that warm 'at home' feeling you get when something is fresh and homemade.  After we dip the apples we then roll, crush and layer our custom toppings all over them. 

We offer a vast array of toppings for our apples including: granulated classic peanut, pecan, cashew, almond, mixed nut, cinnamon pecan, reeses pieces, m&m, sprinkle, peanut butter chip, heath toffee, snickers, Belgian chocolate, or our 5 different turtle apples which our the "Cadillac" of all apples. 

Those are: pecan turtle, cashew turtle, peanut turtle, oreo turtle, or non-pareil turtle, all of which are available in either white, dark, or milk Belgian chocolate. 

Once dipped, each apple is then cooled in a controlled setting to guarantee freshness when shipped.  Apples are made the same day they ship out to ensure that you receive them with satisfaction. 

Our apples are so good, they have won and have been rated the best caramel apples by The Wall Street Journal.

Amy's apples are simply the best!

Recipe for caramel apples...
-Unfortunately we can't offer our secret recipe to you but can provide you with an at home know how for creating your own caramel apples!  Shown below are some of the common ingredients consumers use to make their own 'at home' caramel.

Amounts will vary based on serving sizes.
(Makes about 12 servings)

1 - 1lb box of dark brown sugar
1 - cup of room temparature butter
1 - 14oz can of unsweetened milk
2/3 - cup of dark corn syrup
1/3 - cup pure maple syrup
1/2 - teaspoons of vanilla extract
1 - teaspoon flavored dark molasses
1/4 - teaspoon of salt

-Skewers, popsicle sticks, or chopsticks
-Apples of your choice

Put all of the ingredients together and evenly mix and heat until the sugar dissolves and the caramel drips with a creamy buttery appeal.  Once completed, dip/roll your own caramel apple varieties!